Raw Style Avocado Soup

I tried this recipe and I must say it is delicious!  I honestly did not think i’d enjoy it as much as I did because while I love me some Avocado, i’never had it in soup form – the closest was a popular Hispanic dip.

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Try it yourself to see what you like or dislike about it.

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Ingredients for 4 servings:
1 table spoon butter
½ cup onion (chopped)
½ green pepper (chopped)
6 table spoon cream cheese or yogurt
2 avocados
½ cup clean fresh coriander
1 cup full fat milk
Sea salt and freshly ground pepper
Some coriander leaves for decoration

Directions:

Put the butter to heat. Add the chopped onion and green pepper until onion become colored a pale gold.
Place the mixture in a blender and add the rest of the ingredients. Blend with the high speed.
Take the soup to the refrigerator for one hour. Serve placing on top some coriander leaves

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